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DAILY PLANET LUNCH
sweet chili chicken or tofu
fried chicken or tofu tossed in sweet chili sauce and served over jasmine rice and steamed local vegetables millenium farms (michael stucky)
[L] 6.25
lemon and oregano marinated roasted chicken
served on a grilled pita with millenium farms mesclun greens tossed with preserved lemons, olives, feta, tomatoes and lemon oregano sauce
[L] 6.25
poached egg mediterranean salad
cage free poached egg served on a grilled pita with millenium farms mesclun greens tossed with preserved lemons, olives, feta, tomatoes and lemon lemon sauce
[L] 6.25
pesto pasta
pasta tossed with pesto sauce, roasted mushrooms, parmesan cheese, tomatoes, roasted onions, served with grilled bread [D] 6.25
quinoa tabbouleh salad
with fresh herbs, lemon, garlic, flamingo ridge organic tomatoes, cucumbers, smoked bui tofu and feta cheese on the side
[L] 5.95
quinoa tabbouleh salad with grilled chicken breast
with fresh herbs, lemon, garlic, flamingo ridge organic tomatoes, cucumbers and feta cheese on the side
[L] 6.95
yellow coconut curry with tofu
spicy yellow curry, summer vegetables, bui tofu and fresh thai basil over steamed rice
[L] 6.25
red coconut curry with beef
spicy red curry, summer vegetables, bui tofu and fresh thai basil over steamed rice
[L] 7.25
tandoori "style chicken"
spiced yogurt marinaded chicken thighs, basmati rice, lentils, flamingo ridge organic tomatoes, cucumber, grilled haloumi cheese and pita bread
[D] 6.95
chilled shrimp salad
grilled shrimp chilled and served with romaine salad, tomatoes, cucumbers, shaved jalapeño, quincos and a caramelized tangerine vinaigrette
[L] 7.25
romaine latin summer salad
romaine, black beans, roasted corn, flamingo ridge organic tomatoes, cucumbers, shaved jalapeño, quincos and a caramelized tangerine vinaigrette
[L] 6.25
sweet garlic chicken
with roasted sweet potatoes, wilted lemon spinach and flamingo ridge organic tomato salsa fresca
[L] 6.75
sweet garlic bui tofu
with roasted sweet potatoes, wilted lemon spinach and flamingo ridge organic tomato salsa fresca
[L] 6.25
vegetarian rigatoni
with asparagus, blistered cherry tomatoes, roasted garlic, olive oil and shaved parmesan served with focaccia
[D] 6.25
loaded baked potato
baked potato served with choice of red bean chili, cheddar cheese, green onions, sour cream, steamed broccoli and bacon
[L] 6.25
korean style fried chicken
fried chicken tossed in a sweet and spicy sauce, sticky white rice and steamed broccoli
[L] 6.50
korean style fried tofu
fried tofu tossed in a sweet and spicy sauce, sticky white rice and steamed broccoli
[L] 6.25
roasted salmon
served over local mesclun greens with roasted fingerling potatoes, green beans, tomatoes, hard-boiled eggs, olives and lemon herb dressing
[D] 6.95
grilled lemon pepper tofu
served over local mesclun greens with roasted fingerling potatoes, green beans, tomatoes, hard-boiled eggs, olives and lemon herb dressing
[D] 6.25
pad kee mao
thai style stir fry with chicken, wide rice noodles, broccoli. bamboo shoots, thai basil, green onions and sauce [L] 6.50
pad kee mao
thai style stir fry with tofu, wide rice noodles, broccoli. bamboo shoots, thai basil, green onions and sauce
[L] 6.25
summer wheatberry salad
wheatberry tossed with flamingo ridge organics tomatoes, green beans, blue cheese, millenium farms basil, cucumbers, toasted almonds, blueberry basil vinaigrette and served over arugula
[L] 6.50
grilled flank steak with a summer wheatberry salad
wheatberry tossed with flamingo ridge organics tomatoes, green beans, blue cheese, millenium farms basil, cucumbers, toasted almonds, blueberry basil vinaigrette and served over arugula
[L] 6.95
rotisserie chicken quarters
rotisserie chicken breast served over rice pilaf with sherry tarragon cream sauce and a side of steamed green beans
[D] 6.50
stuffed zucchini
local zucchini stuffed with rice pilaf, swiss chard and topped sherry tarragon cream sauce and a side of steamed green beans
[D] 6.25
achiote roasted chicken
served with cilantro rice, black beans, corn tortilla, salsa, sour cream and cotija cheese
[L] 6.50
achiote braised tempeh
served with cilantro rice, black beans, corn tortilla, salsa, sour cream and cotija cheese
[L] 6.25
red wine and herb braised pork
served over white grits with sauteed millenium farms greens
[D] 6.95
red wine and herb tomato sauce with poached egg
served over white grits with sauteed millenium farms greens
[D] 6.50
GRILL
tofu yakisoba stir fry
ginger and soy marinated tofu sauteed with yakisoba noodles with broccoli, onions, cabbage and carrots
[D] 6.25
beef yakisoba stir fry
ginger and soy marinated beef sauteed with yakisoba noodles with broccoli, onions, cabbage and carrots [D] 6.50
vegetarian thai style fried rice
with rice, a generous amount of greens, napa cabbage, golden raisins, wilcox family farms egg and scallions
[D] 6.25
thai style fried rice with chorizo
with rice, a generous amount of greens, napa cabbage, golden raisins, wilcox family farms egg and scallions
[D] 7.50
fish tacos
corn tortillas with grilled white fish, pickled onions, cabbage topped spicy crema and served with beans and rice
[D] 7.25
soy chorizo tacos
corn tortillas with grilled white fish, pickled onions, cabbage topped spicy crema and served with beans and rice
[D] 6.50
mole pork
smoked carlton farms pork shoulder, braised in a rich mole sauce. served on top masa fries and cotija sauce
[D] 6.50
bacon and egg cheese burger
fresh ground chuck, crispy bacon, wilcox family farms fried over easy egg, provolone cheese, garlic aïoli and arugula on a brioche bun served with fries.
[L] 6.95
CARVE
pork posole
a rich chile sauce with hominy and pork. served with cotija cheese, shredded cabbage, lime wedges, cilantro crema and a warm tortilla
[D] 6.25
Spicy vegetable posole
a rich chile sauce with hominy, potatoes, pinto beans and cauliflower. served with cotija cheese, shredded cabbage, lime wedges, cilantro crema and a warm tortilla polar farms
[D] 6.25
house smoked turkey breast
served with local blueberry barbecue sauce, coleslaw and baked beans
[D] 6.25
smoked tempeh
served with local blueberry barbecue sauce, coleslaw and baked beans
[D] 5.95
chicken and waffles
buttermilk fried chicken served over waffle with sage butter and maple syrup [D] 6.75
green chile enchiladas
made with black beans, cheese, corn tortillas, roasted local summer squash and chile verde sauce. served with sour cream, salsa verde and shredded lettuce
[D] 6.25
green chile chicken enchiladas
made with black beans, cheese, corn tortillas, roasted local summer squash and chile verde sauce. served with sour cream, salsa verde and shredded lettuce
[D] 6.50
shell pasta with spicy italian sausage
shell pasta tossed with spicy italian sausage, millenium farms swiss chard, local zucchini, tomatoes, basil, parmesan cheese, olive oil, roasted garlic and served with bread
[D] 6.95
shell pasta with summer vegetables
shell pasta tossed with millenium farms swiss chard, tomatoes, basil, local zucchini, parmesan cheese, olive oil, roasted garlic and served with bread
[D] 6.25
smoked brisket tacos
house smoked brisket served with corn tortillas, salsa, sour cream and shredded cabbage. served with a side of flamingo ridge tomatoes marinated with lime vinaigrette, green onions and cilantro
[D] 6.95
smoked local vegetable and black bean
house smoked seasonal vegetables and black beans served with corn tortillas, salsa, sour cream and shredded cabbage. with a side of flamingo ridge tomatoes, green onions, cilantro and marinated with lime vinaigrette
[D] 6.25